Baileys
Baileys
Ingredients
- 1/3 cup Jameson Irish Whiskey (80 ml), any whiskey is okay
- 1/4 cup strong coffee or espresso (60 ml)
- 1 tsp vanilla extract (optional)
- 1 14-ounce can low-fat coconut milk (400 ml)
- 1/4 cup agave or maple syrup (60 ml)
Directions
Add all the vegan Baileys ingredients to a blender and blend for about 1 or 2 minutes or until smooth.
Serve over ice or just serve it chilled, and shake well before using.
Keep leftovers in the fridge for up to a week.
Add all the vegan Baileys ingredients to a blender and blend for about 1 or 2 minutes or until smooth.
Serve over ice or just serve it chilled, and shake well before using.
Keep leftovers in the fridge for up to a week.
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